Chocolate Pie

Ingredients:
1 pint milk (2 cups)
3 eggs
1 cup sugar
3 tbsp cornstarch
1 tbsp butter
Vanilla
¼ cake chocolate

Directions:

Beat Yolks of eggs with a little milk until thoroughly mixed
Add sugar and cornstarch alternately with rest of milk
Add chocolate and butter
Cook until stiff as desired
Add vanilla
Cool
Put in pie crust which has already been cooked
Spread meringue on top
Return to slow oven to brown